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Kafkas Üniversitesi Veteriner Fakültesi Dergisi 2010 , Vol 16 , Issue 1
Articles (30)
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Articles
Isolation of Staphylococci from Food Handlers and Investigation of Their Enterotoxigenicity and Susceptibility to Some Antibiotics
Pages S1-S5 CEPOGLU H, VATANSEVER L, BILGE ORAL N DOI : 10.9775/kvfd.2009.744
The Determination of Dioxin and Dioxin-like Compound Levels in Beef and Chicken Meat Samples Consumed in Turkey
Pages S7-S11 TANYILDIZI S, CIFTCI O DOI : 10.9775/kvfd.2009.792
Determination of Aflatoxin Levels in Raw Milk, Cheese and Dehulled Hazelnut Samples Consumed in Samsun Province, Turk
Pages S13-S16 AKSOY A, YAVUZ O, GUVENC D, DAS YK, TERZI G, CELIK S DOI : 10.9775/kvfd.2009.793
Public’s Knowledge, Opinions and Behaviors about Crimean-Congo Hemorrhagic Fever: An Example from Turkey
Pages S17-S22 CILINGIROGLU N, TEMEL F, ALTINTAS H DOI : 10.9775/kvfd.2009.814
Effect of Oregano Essential Oil on Biofilms Formed By Staphylococci and Escherichia coli
Pages S23-S29 BILGE ORAL N, VATANSEVER L, DUMAN AYDIN B, SEZER C, GUVEN A, GULMEZ M, BASER KHC, KURKCUOGLU M DOI : 10.9775/kvfd.2009.1147
Determination of Antibiotic Residues in Milk Samples
Pages S31-S35 ERGIN KAYA S, FILAZI A DOI : 10.9775/kvfd.2009.1174
Fatty Acid Composition and Conjugated Linoleic Acid (CLA) Content of Some Commercial Milk in Turkey
Pages S37-S40 GULER GO, CAKMAK YS, ZENGIN Z, AKTUMSEK A, AKYILDIZ K DOI : 10.9775/kvfd.2009.1208
The Effects of Organic Acid and Origanum onites Supplementations on Some Physical and Microbial Characteristics of Broiler Meat Obtained from Broilers Kept Under Seasonal Heat Stres
Pages S41-S46 GOKSOY EO, AKSIT M, KIRKAN S DOI : 10.9775/kvfd.2009.1280
Detection of Brucella Antibody and DNA in Cow Milk by ELISA and PCR Methods
Pages S47-S52 TERZI G, BUYUKTANIR O, GENC O, GUCUKOGLU A, YURDUSEV N DOI : 10.9775/kvfd.2009.1284
The Examination of the Microbiologic Quality in Orgu Cheese (Braided Cheese) Samples
Pages S53-S58 VURAL A, ERKAN ME, GURAN HS DOI : 10.9775/kvfd.2009.1342
Kefal Balığı Sucuklarında Duyusal ve Besin Kompozisyonun Belirlenmesi
Pages S59-S63 BERIK N, KAHRAMAN D DOI : 10.9775/kvfd.2009.1376
Sodyum Laktat İlavesinin Taze Gökkuşağı Alabalığından (Oncorhynchus mykiss W.) Yapılan Köftelere Etkisi
Pages S65-S72 OKSUZTEPE G, EMIR O, COBAN OE, GURAN HS DOI : 10.9775/kvfd.2009.1470
Microbiological and Chemical Properties of Bonito Fish (Sarda sarda) Fillets Packaged with Chitosan Film, Modified Atmosphere and Vacuum
Pages S73-S80 ALAK G, HISAR SA, HISAR O, KABAN G, KAYA M DOI : 10.9775/kvfd.2009.1475
Set Type Yoghurt Production by Exopolysaccharide Producing Turkish Origin Domestic Strains of Streptococcus thermophilus (W22) and Lactobacillus delbrueckii ssp. bulgaricus
Pages S81-S86 GURSOY A, DURLU OZKAYA D, YILDIZ F, ASLIM B DOI : 10.9775/kvfd.2009.1520
Determination of Aflatoxin M1 Levels in Some Cheese Types Consumed in Erzurum-Turkey
Pages S87-S91 AYDEMIR ATASEVER M, ADIGUZEL G, ATASEVER M, OZTURAN K DOI : 10.9775/kvfd.2009.1639
Investigations of Listeria Species in Milk and Silage Produced in Burdur Province
Pages S93-S97 TASCI F, TURUTOGLU H, OGUTCU H DOI : 10.9775/kvfd.2010.1744
Effect of Potassium Sorbate on Some Microbiological Properties of Cokelek Stored at Different Temperatures
Pages S99-S105 OKSUZTEPE G, ILHAK OI, DIKICI A, CALICIOGLU M, PATIR B DOI : 10.9775/kvfd.2010.1840
Incidence and Pathogenicity of Yersinia enterocolitica Isolates from Foods in Turkey
Pages S107-S112 GUVEN A, SEZER C, DUMAN AYDIN B, BILGE ORAL N, VATANSEVER L DOI : 10.9775/kvfd.2010.2030
Observation of Lactic Acid Bacteria and Yeast Populations During Fermentation and Cold Storage in Cow"s, Ewe"s and Goat"s Milk Kefirs
Pages S113-S118 YAMAN H, ELMALI M, KAMBER U DOI : 10.9775/kvfd.2010.2119
Occurrence of Aflatoxin M1 in UHT Milk in Erzurum-Turkey
Pages S119-S122 AYDEMIR ATASEVER M, ADIGUZEL G, MATASEVER M, OZLU H, OZTURAN K DOI : 10.9775/kvfd.2010.2135
Mısır Silajında Aflatoksin B1 Varlığının ve Süte Geçme Durumunun Araştırılması
Pages S123-S127 KARAKAYA Y, ATASEVER M DOI : 10.9775/kvfd.2010.2398
Comparison of Virulence Gene Profiles of Enterococcus faecium and Enterococcus faecalis Chicken Neck Skin and Faeces Isolates
Pages S129-S133 KASIMOGLU DOGRU A, GENCAY YE, AYAZ ND DOI : 10.9775/kvfd.2010.2479
Distribution of Intestinal Parasites for Age and Gender in the 13 to 18 Years Age Group at the Niğde Orphanage
Pages S135-S139 OZKALP B, CELIK B, KURTOGLU MG, KESLI R DOI : 10.9775/kvfd.2010.2509
Evaluation of Ticks Biting Humans in Thrace Province, Turkey
Pages S141-S146 GARGILI A, KAR S, YILMAZER N, CERIT C, SONMEZ G, SAHIN F, ALP HG, VATANSEVER Z DOI : 10.9775/kvfd.2009.2555
Ege ve Marmara Denizi"nde Avlanılan Midye ve İstiridyelerin Felç Yapıcı ve İshal Yapıcı Kabuklu Su Ürünü Toksinleri Yönünden Araştırılması
Pages S147-S152 KUCUKGUNAY S, BILGILI A DOI : 10.9775/kvfd.2010.2646
Chemical and Microbiological Quality of the Chamelea gallina from the Southern Coast of the Marmara Sea in Turkey
Pages S153-S158 ARIK COLAKOGLU F, ORMANCI HB, KUNILI IE, COLAKOGLU S DOI : 10.9775/kvfd.2010.2654
Determination of Aflatoxin M1 Level in Butter Samples Consumed in Erzurum, Turkey
Pages S159-S162 AYDEMIR ATASEVER M, ATASEVER M, OZTURAN K, URCAR S DOI : 10.9775/kvfd.2010.2671
Presence of Enterobacter sakazakii in Milk Powder, Whey Powder and White Cheese Produced in Konya
Pages S163-S166 GOKMEN M, TEKINSEN KK, GURBUZ U DOI : 10.9775/kvfd.2010.2801
First Record of Borrelia spielmani in Turkey
Pages S167-S169 GARGILI A, MIDILLI K, ERGIN S, SENGOZ G, DERVIS E, ESTRADA PENA A DOI : 10.9775/kvfd.2009.2441
Cronobacter sakazakii (Enterobacter sakazakii): Only An Infant Problem?
Pages S171-S178 DUMEN E DOI : 10.9775/kvfd.2010.1949
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