Kafkas Üniversitesi Veteriner Fakültesi Dergisi
2010 , Vol 16 , Sayı 1
Microbiological and Chemical Properties of Bonito Fish (Sarda sarda) Fillets Packaged with Chitosan Film, Modified Atmosphere and Vacuum
DOI :
10.9775/kvfd.2009.1475
Anahtar Kelimeler :