Kafkas Üniversitesi Veteriner Fakültesi Dergisi 2011 , Vol 17 , Sayı 1
Effectiveness of Different Disinfectants Used in the Food Production Facility on Selected Foodborne Pathogens
MISIRLI F1, AYDIN A1
DOI : 10.9775/kvfd.2010.3500 Anahtar Kelimeler :