KAFKAS ÜNİVERSİTESİ
VETERİNER FAKÜLTESİ DERGİSİ
Smilar Issues: 29 Record Found
Vakum Paketli Şavak Tulum Peynirlerinde Potasyum Sorbatın Kullanımı
Pages 23-30 DOI : 10.9775/kvfd.2016.15707

Influence of Body Condition Score and Ultrasound-Determined Thickness of Body Fat Deposit in Holstein-Friesian Cows on the Risk of Lameness Developing
Pages 69-75 DOI : 10.9775/kvfd.2016.15851

The Volatile Compounds, Free Fatty Acid Composition and Microbiological Properties of Sepet Cheese Packaged with Different Modified Atmosphere Conditions
Pages 123-129 DOI : 10.9775/kvfd.2016.15992

Effects of Activated Lactoperoxidase System on Microbiological Quality of Raw Milk
Pages 131-136 DOI : 10.9775/kvfd.2016.15993

Associations Between GH, PRL, STAT5A, OPN, PIT-1, LEP and FGF2 Polymorphisms and Fertility in Holstein-Friesian Heifers
Pages 527-534 DOI : 10.9775/kvfd.2016.17192

Investigation of Probiotic Features of Bacteria Isolated from Some Food Products
Pages 555-562 DOI : 10.9775/kvfd.2016.17273

Prevalence, Enterotoxin Production and Antibiotic Resistance of Bacillus cereus İsolated from Milk and Cheese
Pages 635-642 DOI : 10.9775/kvfd.2017.17480

Milk Production, Body Condition Score and Metabolic Parameters at the Peak of Lactation as Risk Factors for Chronic Lameness in Dairy Cows
Pages 721-727 DOI : 10.9775/kvfd.2017.17593

Determining the Priority Selection Emphasis on Characteristics in Terms of Optimized and Non-Optimized Conditions of Production System in Dairy Cows
Pages 981-988 DOI : 10.9775/kvfd.2017.18097

Improved Lactational Performance in Dairy Cows Supplemented with Methionine or Rumen-Protected Choline During the Transition Period
Pages 289-293 DOI : 10.9775/kvfd.2017.18854

Investigation of Some Biochemical Properties, Antimicrobial Activity and Antibiotic Resistances of Kefir Supernatants and Lactococcus lactis ssp. lactis Strains Isolated from Raw Cow Milk and Cheese Samples
Pages 443-450 DOI : 10.9775/kvfd.2017.19196

Presence and Antibiotic Resistance of Listeria monocytogenes in Raw Milk and Dairy Products
Pages 415-421 DOI : 10.9775/kvfd.2017.19081

Some Characteristics of Erzincan Tulum Cheese Produced Using Different Probiotic Cultures and Packaging Material
Pages 647-654 DOI : 10.9775/kvfd.2018.19596

Whole Genome Sequencing of the Dzo: Genetic Implications for High Altitude Adaptation, Sterility, and Milk and Meat Production
Pages 835-844 DOI : 10.9775/kvfd.2018.20022

Effects of GH-AluI and MYF5-TaqI Polymorphisms on Weaning Weight and Body Measurements in Holstein Young Bulls
Pages 873-880 DOI : 10.9775/kvfd.2018.20193

Improvement in Pellet Production Parameters and Pellet Quality Characteristics with Sepiolite Supplementation in Dairy Cattle Concentrate
Pages 119-123 DOI : 10.9775/kvfd.2018.20453

Use of CART and CHAID Algorithms in Karayaka Sheep Breeding
Pages 105-110 DOI : 10.9775/kvfd.2018.20388

The Effects of Different Organic Acid Treatments on Some Microflora and Pathogen Listeria monocytogenes of White Brine Cheese
Pages 201-207 DOI : 10.9775/kvfd.2018.20661

Molecular Screening and Characterization of Shiga Toxin-producing Escherichia coli By Multiplex PCR Assays for stx1, stx2, eaeA, H7 in Raw Milk
Pages 271-275 DOI : 10.9775/kvfd.2018.20373

Evaluation of Intramammary Platelet Concentrate Efficacy as a Subclinical Mastitis Treatment in Dairy Cows Based on Somatic Cell Count and Milk Amyloid A Levels
Pages 357-363 DOI : 10.9775/kvfd.2018.20982

Effects of Exogenous Amylase in Transition Dairy Cows Fed Low-Starch Diets: 1. Lactation Performance
Pages 523-530 DOI : 10.9775/kvfd.2018.21270

Effects of Exogenous Amylase in Transition Dairy Cows Fed Low-Starch Diets: 2. Total Tract Digestibility and Blood Urea Nitrogen
Pages 603-609 DOI : 10.9775/kvfd.2018.21401

Estimation of Parametric Single Index Ordered Logit Model on Milk Yields
Pages 597-602 DOI : 10.9775/kvfd.2018.21335

Determination of Kanamycin Residue in Anatolian Buffalo Milk by LC-MS/MS
Pages 97-102 DOI : 10.9775/kvfd.2019.22401

Socio-Economic Analysis of Dairy Cattle Enterprises in Urban Sprawl
Pages 135-142 DOI : 10.9775/kvfd.2019.22459

A Molecular Investigation of Carbapenem Resistant Enterobacteriaceae and blaKPC, blaNDM and blaOXA-48 Genes in Raw Milk
Pages 391-396 DOI : 10.9775/kvfd.2019.23329

Comparison of Culture and PCR for Detection of Field Isolates of Bovine Milk Mollicutes
Pages 337-342 DOI : 10.9775/kvfd.2019.23106

Effect of Different Preservation and Salting Methods on Some Volatile Compounds and Sensory Properties of Kashar Cheese
Pages 435-444 DOI : 10.9775/kvfd.2019.23508

Coherence of Clinical Symptoms at Antemortem Inspection and Pathological Lesions at Postmortem Inspection in Slaughter Pigs
Pages 533-539 DOI : 10.9775/kvfd.2020.23884